Every lot checked, documented and traceable.
Food safety is not negotiable in hazelnuts. Here is exactly what happens to your order between the plant in Giresun and your warehouse.
Certified partner plants
We work only with processing plants in Giresun that hold recognised food safety certificates and accept our inspections.
Calibration and sorting
Kernels are sized, then sorted optically and by hand to remove damaged, shrivelled and foreign material.
Independent lab testing
An accredited laboratory tests every lot for moisture and aflatoxin before loading, against the EU's maximum levels for contaminants in food.
Sealed packing with lot number
Each carton carries the lot number, product, calibre and packing date. A reference sample from every lot is kept for 12 months.
Loading check and documents
We check the truck before loading and send you photos plus the full document set as soon as it leaves.
Documents with every shipment
Everything your customs broker and quality team need, sent by email before the truck arrives.
- Commercial invoice
- Packing list
- Certificate of analysis
- Aflatoxin report, accredited lab
- CMR consignment note
- EUR.1 movement certificate
- Phytosanitary certificate, where required
- Certificate of origin
Certifications of our partner plants
Copies are available on request with each quote.
[Only certificates the chosen plant actually holds will be shown]